where powerful Indochinese flavours are expertly combined to sublime effect.
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The restaurant where it all began. Tamarind Hill has been serving rustic-luxe dining experiences to guests since 1999 and remains a firm favourite of regulars as well as first-timers. Thai Burmese cuisine is the order of the day where powerful Indochinese flavours are expertly combined to sublime effect. TAMARIND HILL’s organic and tranquil ambience exude a feeling of being ‘out of town’ despite its city locations, and as its name suggests, ‘walking up an apetite’ is well worth the culinary reward at the end.
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